Evaluation of Mineral Elements Content of Senegal Fruits - Archive ouverte HAL Access content directly
Journal Articles Journal of Minerals and Materials Characterization and Engineering Year : 2022

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hal-03717535 , version 1 (08-07-2022)

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Rokhaya Sylla Gueye, Jérôme Ledauphin, Fabienne Baraud, Lydia Leleyter, Mélanie Lemoine, et al.. Evaluation of Mineral Elements Content of Senegal Fruits. Journal of Minerals and Materials Characterization and Engineering, 2022, 10 (02), pp.163-173. ⟨10.4236/jmmce.2022.102013⟩. ⟨hal-03717535⟩
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