Oligosaccharide metabolism in wheat embryo as possible indicator of sprouting susceptibility

Arnaud Lehner (1) , Daniel Côme (1) , Françoise Corbineau (1)

1 UPMC - Université Pierre et Marie Curie - Paris 6

Domains: Life Sciences [q-bio]; Vegetal Biology; Life Sciences [q-bio]; Cellular Biology; Life Sciences [q-bio]; Development Biology; Life Sciences [q-bio]; Biochemistry, Molecular Biology; Biochemistry [q-bio.BM]; Life Sciences [q-bio]; Biochemistry, Molecular Biology; Molecular biology; Life Sciences [q-bio]; Biotechnology; Life Sciences [q-bio]; Vegetal Biology; Plant breeding; Life Sciences [q-bio]; Vegetal Biology; Phytopathology and phytopharmacy; Life Sciences [q-bio]; Biochemistry, Molecular Biology; Genomics [q-bio.GN]; Life Sciences [q-bio]; Cellular Biology; Subcellular Processes [q-bio.SC]; Life Sciences [q-bio]; Cellular Biology; Cell Behavior [q-bio.CB]

Arnaud Lehner, Daniel Côme, Françoise Corbineau. Oligosaccharide metabolism in wheat embryo as possible indicator of sprouting susceptibility. 8th International Workshop on Seeds, May 2005, Brisbane, Australia. ⟨hal-03715553⟩