Food Avoidance and Restriction in Irritable Bowel Syndrome: Relevance for Symptoms, Quality of Life and Nutrient Intake

Chloé Melchior (1, 2, 3, 4, 5, 6) , Joost Algera (6) , Esther Colomier (6, 7) , Hans Törnblom (6) , Magnus Simrén (6, 8) , Stine Störsrud (6)

1 ADEN - Nutrition, inflammation et dysfonctionnement de l'axe intestin-cerveau
2 IRIB - Institute for Research and Innovation in Biomedicine
3 UNIROUEN UFR Santé - UNIROUEN - UFR Santé
4 Service d'Hépato-Gastroentérologie [CHU Rouen]
5 CIC Rouen - Centre d'Investigation Clinique [CHU Rouen]
6 GU - University of Gothenburg
7 KU Leuven - Catholic University of Leuven - Katholieke Universiteit Leuven
8 UNC Center for Functional GI and Motility Disorders, University of North Carolina, Chapel Hill, NC, USA.

Domains: Life Sciences [q-bio]; Human health and pathology; Hépatology and Gastroenterology

Chloé Melchior, Joost Algera, Esther Colomier, Hans Törnblom, Magnus Simrén, et al.. Food Avoidance and Restriction in Irritable Bowel Syndrome: Relevance for Symptoms, Quality of Life and Nutrient Intake. Clinical Gastroenterology and Hepatology, 2021, ⟨10.1016/j.cgh.2021.07.004⟩. ⟨hal-03343659⟩