Salt-Induced gelification of schizophyllan in relation with the water structure - Normandie Université Access content directly
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Salt-Induced gelification of schizophyllan in relation with the water structure

Michel Grisel
Unité de Recherche en Chimie Organique et Macromoléculaire
Muller Guy
  • Function : Author
Polymères, biopolymères, membranes

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Analytical chemistry Polymers Material chemistry Chemical Sciences Other

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https://hal-normandie-univ.archives-ouvertes.fr/hal-02565778

Submitted on : Wednesday, May 6, 2020-4:31:05 PM

Last modification on : Friday, March 24, 2023-2:53:16 PM

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hal-02565778 , version 1 (06-05-2020)

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  • HAL Id : hal-02565778 , version 1

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Michel Grisel, Muller Guy. Salt-Induced gelification of schizophyllan in relation with the water structure. Europhysics Conference on Macromolecular Science – Polymer-Solvent Complexes and Intercalates, Jul 1996, Meyrueis, France. ⟨hal-02565778⟩

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