https://hal-normandie-univ.archives-ouvertes.fr/hal-02565444
Contributor : Michel Grisel <>
Submitted on : Wednesday, May 6, 2020 - 2:34:19 PM Last modification on : Thursday, May 7, 2020 - 1:35:00 AM
Michel Grisel. Controlling the structure and perception of cosmetic emulsions by wise selection of ingredients: from fundamental to practical considerations. IFSCC 2017, Oct 2017, Séoul, South Korea. ⟨hal-02565444⟩