In vitro inhibition of poultry food safety pathogens by cell free supernatants of three probiotic Bacillus strains - Archive ouverte HAL Access content directly
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hal-02467243 , version 1 (04-02-2020)

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  • HAL Id : hal-02467243 , version 1

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Marion Bernardeau, Alexandra Wealleans, Marina Cretenet. In vitro inhibition of poultry food safety pathogens by cell free supernatants of three probiotic Bacillus strains. WVPA, Sep 2017, edinburgh, United Kingdom. ⟨hal-02467243⟩
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