Pulsed light technology: a novel method for food preservation, Int. Food Res. J, vol.21, pp.839-841, 2014. ,
Outbreaks of Escherichia coli O157:H7 infection and cryptosporidiosis associated with drinking unpasteurized apple cider-Connecticut and New York, Morb. Mortal. Wkly. Rep, vol.46, pp.4-8, 1996. ,
Outbreaks of cyclosporiasis-United States and Canada, Morb. Mortal. Wkly. Rep, vol.46, pp.521-523, 1997. ,
Outbreak of cyclosporiasis-Northern Virginia, Morb. Mortal. Wkly. Rep, vol.46, pp.589-691, 1997. ,
In vitro cultivation: D. excystation of sporozoites, Cryptosporidium and cryptosporidiosis, p.510, 2007. ,
Disinfection of Cryptosporidium parvum oocysts by pulsed light treatment evaluated in an in vitro cultivation model, J. Eukaryot. Microbiol, vol.43, p.88, 1996. ,
A comparison of enumeration techniques for Cryptosporidium parvum oocysts, J. Parasitol, vol.85, pp.1165-1168, 1999. ,
Foodborne outbreak of diarrheal illness with Cryptosporidium parvum-Minnesota, Morb. Mortal. Wkly. Rep, vol.45, pp.783-784, 1995. ,
Drinking water treatment processes for removal of Cryptosporidium and Giardia. Vet. Parasitol, vol.126, pp.219-234, 2004. ,
, Ecological factors influencing survival and growth of human pathogens on raw fruits and vegetables. Microbes Infect, vol.4, pp.413-423, 2002.
UV inactivation of Cryptosporidium parvum with pulsed UV light, Presented at the American Water Works Association Water Quality Technology Conference, 1998. ,
Medium-pressure UV light for oocyst inactivation, J. Am. Water Works Assoc, vol.91, pp.86-94, 1999. ,
Viability of Cryptosporidium parvum oocysts: correlation of in vitro excystation with inclusion or exclusion of fluorogenic vital dyes, Appl. Environ. Microbiol, vol.58, pp.3488-3493, 1992. ,
, Cryptosporidium viability and infectivity methods. American Water Works Association (AWWA) Research Foundation and AWWA, 2000.
UV light inactivation of cryptosporidium oocysts, J. Am. Water Works Assoc, vol.90, pp.92-102, 1998. ,
, The impact of turbidity on Cryptosporidium and Giardia inactivation by ultraviolet light. Presented at the Water Quality Technology Conference, vol.10, 2002.
Foodborne protozoan parasites, Int. J. Food Microbiol, vol.103, pp.207-227, 2005. ,
Quantitative flow cytometric evaluation of maximal Cryptosporidium parvum oocyst infectivity in a neonate mouse model, Appl. Environ. Microbiol, vol.66, pp.4315-4317, 2000. ,
A rapid viability assay for Cryptosporidium oocysts and Giardia cysts for use in conjunction with indirect fluorescent antibody detection, Can. J. Microbiol, vol.43, pp.658-662, 1997. ,
Pulsed-light system as a novel food decontamination technology: a review, Can. J. Microbiol, vol.53, pp.813-821, 2007. ,
Water-borne cryptosporidiosis: detection methods and treatment options, Adv. Parasitol, vol.40, pp.241-278, 1998. ,
Modeling UV-induced inactivation of microorganisms on surfaces, J. Food Prot, vol.63, pp.63-70, 2000. ,
Investigations of the relationship between use of in vitro cell culture-quantitative PCR and a mouse-based bioassay for evaluating critical factors affecting the disinfection performance of pulsed UV light for treating Cryptosporidium parvum oocysts in saline, J. Microbiol. Methods, vol.80, pp.267-273, 2010. ,
Development of a combined in vitro cell culture-quantitative PCR assay for evaluating the disinfection performance of pulsed light for treating the waterborne enteroparasite Giardia lamblia, Exp. Parasitol, vol.144, pp.6-13, 2014. ,
, J. Food Prot, vol.78, issue.12
,
Ackers, and the Cyclospora Working Group. 1997. An outbreak in 1996 of cyclosporiasis associated with imported raspberries, N. Engl. J. Med, vol.336, pp.1548-1556 ,
Outbreak of cyclosporiasis associated with imported raspberries, Emerg. Infect. Dis, vol.8, pp.783-788, 2000. ,
Examination of attachment and survival of Toxoplasma gondii oocysts on raspberries and blueberries, J. Parasitol, vol.88, pp.790-793, 2002. ,
Pulsed-UV light inactivation of Cryptosporidium parvum, Parasitol. Res, vol.102, pp.1293-1299, 2008. ,
Effects of high pressure processing on Toxoplasma gondii oocysts on raspberries, J. Parasitol, vol.94, pp.757-758, 2008. ,
An outbreak of cyclosporiasis in 1996 associated with consumption of fresh berries-Ontario. Can, J. Infect. Dis, vol.11, pp.86-92, 2000. ,
An outbreak of cryptosporidiosis from fresh-pressed apple cider, JAMA (J. Am. Med. Assoc.), vol.272, p.776, 1994. ,
Quantification of Cryptosporidium parvum oocysts in mouse fecal specimens using immunomagnetic particles and two-color flow cytometry, J. Parasitol, vol.87, pp.406-412, 2001. ,
Pulsed light treatments for food preservation. a review, Food Bioprocess Technol, vol.3, pp.13-23, 2010. ,
A foodborne outbreak due to Cryptosporidium parvum in Helsinki, Euro. Surveill, vol.14, issue.28, p.19269, 2008. ,
Department for Environment Food & Rural Affairs, Zoonoses report UK 2012. Department for Environment Food & Rural Affairs, 2013. ,
Occurrence of parasites on fruits and vegetables in Norway, J. Food. Prot, vol.64, pp.1793-1798, 2001. ,
Irreversible UV inactivation of Cryptosporidium spp. despite the presence of UV repair genes, J. Eukaryot. Microbiol, vol.51, pp.553-562, 2004. ,
The response of Cryptosporidium parvum to UV light, Trends Parasitol, vol.21, pp.81-87, 2005. ,
Use of a common laboratory glassware detergent improves recovery of Cryptosporidium parvum and Cyclospora cayetanensis from lettuce, herbs and raspberries, Int. J. Food Microbiol, vol.153, pp.123-128, 2012. ,
Juiceassociated outbreaks of human illness in the United States, J. Food Prot, vol.71, pp.356-364, 1995. ,
Particle characteristics influencing the UV disinfection of drinking water, the Water Quality Technology Conference, vol.14, 2004. ,
Inactivation and potential repair of Cryptosporidium parvum following low-and medium-pressure ultraviolet irradiation, Water Res, vol.37, pp.3517-3523, 2003. ,