Physiological and molecular aspects of bile salt response in Enterococcus faecalis

Alain A. Rince; Yoann Le Breton; Nicolas Verneuil; Jean-Christophe J.-C. Giard; Axel Hartke; Yanick Y. Auffray

doi:10.1016/S0168-1605(03)00182-X

Journal Articles International Journal of Food Microbiology Year : 2003

Physiological and molecular aspects of bile salt response in Enterococcus faecalis

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Alain A. Rince

Function : Author

Laboratoire de Microbiologie de l’Environnement

Yoann Le Breton

Function : Author

Nicolas Verneuil

Function : Author

Unité de Recherche Risques Microbiens

Jean-Christophe J.-C. Giard

Function : Author
PersonId : 734773
IdHAL : jean-christophe-giard
IdRef : 130901679

Interactions hôte et microorganismes des épithéliums

Axel Hartke

Function : Author

Laboratoire de Microbiologie de l’Environnement

Yanick Y. Auffray

Function : Author

Laboratoire de Microbiologie de l’Environnement

Domains

Life Sciences [q-bio] Biochemistry, Molecular Biology

Axel Hartke : Connect in order to contact the contributor

https://hal-normandie-univ.archives-ouvertes.fr/hal-02187639

Submitted on : Thursday, July 18, 2019-9:25:27 AM

Last modification on : Monday, March 28, 2022-4:58:03 PM

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hal-02187639 , version 1 (18-07-2019)

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HAL Id : hal-02187639 , version 1
DOI : 10.1016/S0168-1605(03)00182-X

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Alain A. Rince, Yoann Le Breton, Nicolas Verneuil, Jean-Christophe J.-C. Giard, Axel Hartke, et al.. Physiological and molecular aspects of bile salt response in Enterococcus faecalis. International Journal of Food Microbiology, 2003, 88 (2-3), pp.207-213. ⟨10.1016/S0168-1605(03)00182-X⟩. ⟨hal-02187639⟩

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Physiological and molecular aspects of bile salt response in Enterococcus faecalis

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