Case study: Application of mass spectrometry for evaluation of N-glycans, lipids and protein impurities in a plant-made influenza VLP vaccine

Geneviève Mercier (1) , Nathalie Landry (1) , J. Boisvert (2) , Marc-André D’aoust (1) , M. Dargis , François Le Mauff (3) , Patrice Lerouge (3) , Louis-Philippe Vezina (1)

1 Medicago Inc.
2 UWO - University of Western Ontario
3 Glyco-MEV - Laboratoire de Glycobiologie et Matrice Extracellulaire Végétale

Domains: Life Sciences [q-bio]; Vegetal Biology; Life Sciences [q-bio]; Biotechnology; Life Sciences [q-bio]; Cellular Biology; Cell Behavior [q-bio.CB]; Life Sciences [q-bio]; Cellular Biology; Subcellular Processes [q-bio.SC]; Life Sciences [q-bio]; Biochemistry, Molecular Biology; Genomics [q-bio.GN]; Life Sciences [q-bio]; Vegetal Biology; Phytopathology and phytopharmacy; Life Sciences [q-bio]; Vegetal Biology; Plant breeding; Life Sciences [q-bio]; Biochemistry, Molecular Biology; Molecular biology; Life Sciences [q-bio]; Cellular Biology; Life Sciences [q-bio]; Biochemistry, Molecular Biology; Biochemistry [q-bio.BM]; Life Sciences [q-bio]; Development Biology

Geneviève Mercier, Nathalie Landry, J. Boisvert, Marc-André D’aoust, M. Dargis, et al.. Case study: Application of mass spectrometry for evaluation of N-glycans, lipids and protein impurities in a plant-made influenza VLP vaccine. American Society for Mass Spectrometry 2011, Jun 2011, Denver, United States. ⟨hal-02127603⟩