Stability of IgMs at low pH used during purification and during storage

Monika Mueller; Maybelle Loh; Aloi Jungbauer; Muriel Bardor; Pete Gagnon

Conference papers

Stability of IgMs at low pH used during purification and during storage

Monika Mueller Maybelle Loh Aloi Jungbauer Muriel Bardor ¹ Pete Gagnon

1 Glyco-MEV - Laboratoire de Glycobiologie et Matrice Extracellulaire Végétale

Document type :

Conference papers

Domain :

Life Sciences [q-bio] / Vegetal Biology

Life Sciences [q-bio] / Biotechnology

Life Sciences [q-bio] / Biochemistry, Molecular Biology / Genomics [q-bio.GN]

Life Sciences [q-bio] / Vegetal Biology / Phytopathology and phytopharmacy

Life Sciences [q-bio] / Vegetal Biology / Plant breeding

Life Sciences [q-bio] / Biochemistry, Molecular Biology / Molecular biology

Life Sciences [q-bio] / Cellular Biology

Life Sciences [q-bio] / Biochemistry, Molecular Biology / Biochemistry [q-bio.BM]

Life Sciences [q-bio] / Development Biology

Life Sciences [q-bio] / Cellular Biology / Cell Behavior [q-bio.CB]

Life Sciences [q-bio] / Cellular Biology / Subcellular Processes [q-bio.SC]

Complete list of metadata

https://hal-normandie-univ.archives-ouvertes.fr/hal-02117376
Contributor : Arnaud Lehner Connect in order to contact the contributor
Submitted on : Thursday, May 2, 2019 - 11:49:22 AM
Last modification on : Wednesday, March 2, 2022 - 5:24:03 PM

Stability of IgMs at low pH used during purification and during storage

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Stability of IgMs at low pH used during purification and during storage

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