https://hal-normandie-univ.archives-ouvertes.fr/hal-02048503 Contributor : Joël BréeConnect in order to contact the contributor Submitted on : Monday, February 25, 2019 - 3:48:34 PM Last modification on : Wednesday, March 9, 2022 - 3:50:02 PM
Kafia Ayadi, Joël Bree. Wealth and Variety of Food Practices in Immigrant Populations in France: A Tunisian Case. 8th Annual International Conference on Marketing ATINER, Jul 2010, Athenes, Greece. ⟨hal-02048503⟩