Principle and benefits of Discontinuous Isoperibolic Calorimetric Analysis (DICA) - Archive ouverte HAL Access content directly
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Principle and benefits of Discontinuous Isoperibolic Calorimetric Analysis (DICA)

P. Marchand
Sciences et Méthodes Séparatives
B. Hong Tuan Ha
  • Function : Author
G. Perez
  • Function : Author
J-J. Counioux
CV
G. Coquerel
Sciences et Méthodes Séparatives

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Chemical Sciences Chemical Sciences Material chemistry Chemical Sciences Cristallography Chemical Sciences Organic chemistry

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https://hal-normandie-univ.archives-ouvertes.fr/hal-01945790

Submitted on : Wednesday, December 5, 2018-3:15:37 PM

Last modification on : Wednesday, March 9, 2022-3:56:04 PM

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hal-01945790 , version 1 (05-12-2018)

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  • HAL Id : hal-01945790 , version 1

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P. Marchand, B. Hong Tuan Ha, G. Perez, J-J. Counioux, G. Coquerel. Principle and benefits of Discontinuous Isoperibolic Calorimetric Analysis (DICA). BIWIC-10, Sep 2003, Rouen, France. ⟨hal-01945790⟩

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