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Modifications of the glycosidic linkage induced during the rehydration behaviour of anhydrous trehalose.

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https://hal-normandie-univ.archives-ouvertes.fr/hal-01944674
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Submitted on : Tuesday, December 4, 2018 - 6:11:25 PM
Last modification on : Wednesday, March 9, 2022 - 3:56:04 PM

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  • HAL Id : hal-01944674, version 1

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V. Dupray, B. Berton, H. Atmani, G. Coquerel. Modifications of the glycosidic linkage induced during the rehydration behaviour of anhydrous trehalose.. CGOM7, Aug 2006, Rouen, France. ⟨hal-01944674⟩

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