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Characterization of the transition between the monohydrate and the anhydrous citric acid

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https://hal-normandie-univ.archives-ouvertes.fr/hal-01930134
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Submitted on : Wednesday, November 21, 2018 - 4:07:39 PM
Last modification on : Wednesday, March 9, 2022 - 3:56:04 PM

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A. Lafontaine, M. Sanselme, Y. Cartigny, P. Cardinael, G. Coquerel. Characterization of the transition between the monohydrate and the anhydrous citric acid. Journal of Thermal Analysis and Calorimetry, Springer Verlag, 2013, 112 (1), pp.307 - 315. ⟨10.1007/s10973-012-2798-0⟩. ⟨hal-01930134⟩

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